Fine Guérande salt

with black truffle 1%

Tuber melanosporum

50 g

Fine Guérande salt with black truffle

The fine gray salt with black truffle is a seasoning product that stands out for its ease of use: a simple pinch of this salt in one of your recipes will never go unnoticed. The black truffle breakings in the salt add crunch, which is very appreciable during tasting.

Flavors of black truffle salt

Salt is essential in the kitchen, whether you are a gastronomic chef or a family chef, you will always need salt, whether it is coarse, white, fine or flavored.

Black truffle salt is a surprising condiment, it comes from the alliance of two culinary diamonds, salt and truffle. Tuber melanosporum breakings bind to the fine gray salt of Guérande in a subtle aromatic embrace.

A true flavor enhancer, the salt reveals and highlights the powerful aromas of the Périgord black truffle by diffusing them into the heart of your preparations.

What to do with black truffle salt?

Black truffle salt is the most versatile product in our range, it goes well with everything. It is a high-end version of the classic salt with its delicious taste of black truffle that will highlight all your salty recipes.

It is an essential condiment that will delight a salad, a soup or a nice piece of meat. In an omelet or on mashed potatoes, the magic also operates, releasing all the flavors of the Périgord black truffle. It is however recommended to use the truffle salt at the end of the cooking so as not to alter the fragile fragrance of the Tuber melanosporum.